BB’s Tex-Orleans- Cypress
$39 Per Person
Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.
First Course
Chicken and Andouille Sausage Gumbo
Served with Rice
Shrimp Gumbo
Served with Rice
House Salad
Mixed Greens, Cucumbers, Tomatoes, Cheddar Cheese, and Leidenheimer Croutons with choice of Dressing
Super Greens Salad
Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette
Second Course
Cajun Empanadas
Empanada dumplings stuffed with creamy shrimp and crawfish Alfredo, celery, onions, and herbs, deep fried to perfection and served with avocado ranch
Shrimp Cocktail
Mexican-style shrimp cocktail - like a campechana, but a cocktail. Pico de gallo, avocado, cocktail sauce, crackers
Tex-Cajun Cheese Fries
Shoestring fries topped with queso, gravy and roast beef debris
The Best Stop Smoked Boudin Link
Served with creole mustard, Queso Maricela and Saltines
Third Course
Crispy Fried Shrimp
10 Gulf shrimp fried to perfection, 2 hush puppies, coleslaw, choice of one side
Tilapia Americano
South American pan grilled tilapia with lemon butter, capers, tomatoes, choice of two sides
El Tejaneaux
3 empanadas, 1 boudin flauta with verde cream sauce, red beans and rice and choice of one side
Mama B's Famous Shrimp & Grits
Jumbo Blackened Shrimp sautéed in a Zesty Andouille Cream Sauce with Celery, Onions, Bell Peppers, Garlic and choice of Veggie
Steak South America
Outside skirt steak, chimichurri sauce, cilantro pineapple white rice, choice of one side
Fourth Course
Maw Maw's Bread Pudding
Served warm and topped with a Vanilla Rum Sauce
Pecan Royale Cheesecake
A spin on a southern classic, with rich and creamy classic cheesecake, topped with Pecans and Caramel, baked into a Graham Cracker Crust, and finished with Whipped Cream and Pecan Sprinkles.
Butter Cake
Served with a Vanilla Rum Sauce
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
First Course
Chicken and Andouille Sausage Gumbo
Served with Rice
Shrimp Gumbo
Served with Rice
Red Beans and Rice
Classic Red Beans, Andouille Sausage, Cajun Herbs and Seasoning
Second Course
Super Greens Salad
Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette
Cajun Empanadas
Empanada dumplings stuffed with creamy shrimp and crawfish Alfredo, celery, onions, and herbs, deep fried to perfection and served with avocado ranch
Fish Ceviche
Citrus cured fish, pico de gallo, jalapeños, avocado, served with tostadas
Third Course
Bedtime in the Bayou
Fried Gulf Shrimp poboy, dressed, served with Fries
Crispy Fried Fish
Served with hush puppies, coleslaw and choice of French fries or red beans and rice
Grilled South American Tilapia
Served with white rice and choice of one side
Grilled Chicken Wrap
Avocado, bacon, lettuce, tomato, avocado ranch
Note
Available from 11am to 3pm
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
$39 Per Person
Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.
First Course
Chicken and Andouille Sausage Gumbo
Served with Rice
Shrimp Gumbo
Served with Rice
House Salad
Mixed Greens, Cucumbers, Tomatoes, Cheddar Cheese, and Leidenheimer Croutons with choice of Dressing
Super Greens Salad
Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette
Second Course
Cajun Empanadas
Empanada dumplings stuffed with creamy shrimp and crawfish Alfredo, celery, onions, and herbs, deep fried to perfection and served with avocado ranch
Shrimp Cocktail
Mexican-style shrimp cocktail - like a campechana, but a cocktail. Pico de gallo, avocado, cocktail sauce, crackers
Tex-Cajun Cheese Fries
Shoestring fries topped with queso, gravy and roast beef debris
The Best Stop Smoked Boudin Link
Served with creole mustard, Queso Maricela and Saltines
Third Course
Crispy Fried Shrimp
10 Gulf shrimp fried to perfection, 2 hush puppies, coleslaw, choice of one side
Tilapia Americano
South American pan grilled tilapia with lemon butter, capers, tomatoes, choice of two sides
El Tejaneaux
3 empanadas, 1 boudin flauta with verde cream sauce, red beans and rice and choice of one side
Mama B's Famous Shrimp & Grits
Jumbo Blackened Shrimp sautéed in a Zesty Andouille Cream Sauce with Celery, Onions, Bell Peppers, Garlic and choice of Veggie
Steak South America
Outside skirt steak, chimichurri sauce, cilantro pineapple white rice, choice of one side
Fourth Course
Maw Maw's Bread Pudding
Served warm and topped with a Vanilla Rum Sauce
Pecan Royale Cheesecake
A spin on a southern classic, with rich and creamy classic cheesecake, topped with Pecans and Caramel, baked into a Graham Cracker Crust, and finished with Whipped Cream and Pecan Sprinkles.
Butter Cake
Served with a Vanilla Rum Sauce
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
First Course
Chicken and Andouille Sausage Gumbo
Served with Rice
Shrimp Gumbo
Served with Rice
Red Beans and Rice
Classic Red Beans, Andouille Sausage, Cajun Herbs and Seasoning
Second Course
Super Greens Salad
Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette
Cajun Empanadas
Empanada dumplings stuffed with creamy shrimp and crawfish Alfredo, celery, onions, and herbs, deep fried to perfection and served with avocado ranch
Fish Ceviche
Citrus cured fish, pico de gallo, jalapeños, avocado, served with tostadas
Third Course
Bedtime in the Bayou
Fried Gulf Shrimp poboy, dressed, served with Fries
Crispy Fried Fish
Served with hush puppies, coleslaw and choice of French fries or red beans and rice
Grilled South American Tilapia
Served with white rice and choice of one side
Grilled Chicken Wrap
Avocado, bacon, lettuce, tomato, avocado ranch
Note
Available from 11am to 3pm
SHARE MENUS!
Reservations
- Reserve Online
- 2813694633
- Email Us
Walk-Ins Welcome
Labor Day Hours
11am-10pm
Cuisine
SeafoodSouthwesternSouthernFusionCajunAmerican
Neighborhood
CyfairCypress
Restaurant Information
- 26010 Hempstead Road, Cypress, TX, USA
- Get Directions
- 2813694633
- Visit Website
Beverages, tax & gratuity are not included unless otherwise noted
SHARE MENUS!
Reservations
- Reserve Online
- 2813694633
- Email Us
Walk-Ins Welcome
Labor Day Hours
11am-10pm
Cuisine
SeafoodSouthwesternSouthernFusionCajunAmerican
Neighborhood
CyfairCypress
Restaurant Information
- 26010 Hempstead Road, Cypress, TX, USA
- Get Directions
- 2813694633
- Visit Website