Coppa Osteria

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

Mushroom Arancini

smoked mozzarella, risotto, sugo rosso

Fried Mozzarella

wisconsin mozzarella, coppa’s marinara

Crispy Chickpeas

sumac, aleppo pepper

Second Course

Meatballs al Forno

marinara, ricotta, garlic bread

Coppa Caesar

chopped romaine, parmesan, whole white anchovy, ciabatta croutons

Burrata Tartufo

.sliced prosciutto, truffle pieces, truffle oil, crostini

Third Course

Spaghetti Carbonara

black pepper, parsley, salumi toscano, egg yolk, parmesan cream

Chicken 'Under A Brick'

half chicken with herbs, lemon olive oil, crispy potatoes

Linguine alla Scampi

gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter

Salmon

simply grilled, market vegetables

Fourth Course

Tiramisu

espresso soaked lady fingers, mascarpone cream, marsala sabayon, dark chocolate

Hazelnut Chocolate Cake

hazelnut gelato, cookie & crunch, mocha budino

Yogurt Panna Cotta

grapefruit, berries, walnuts, saba