$45 Per Person
Restaurant will donate $7 to the Houston Food Bank from each dinner sold. Food Bank will provide 21 meals from this donation.
candied peach salad with baby arugula, cherry tomatoes, white wine poached cipollini onions, strawberries, basil, goat cheese, honey sour apple vinaigrette
local beet salad, heirloom tomatoes, golden raisin pistachio pesto, lightly pickled cucumber, shelled edamame, garden greens, balsamic ginger dressing
lobster with spicy gazpacho, yellow tomato and cucumber with serrano peppers, red grapes, fire roasted red tomato salsa side and chips
peach and butter poached halibut, parsnip purée, garden vegetable wheels, micro greens
caramel bbq pork tenderloin, slow cooked white cheddar grits, sautéed baby corn with cotija cheese
grilled prime new york strip, lightly smoked potato purée, sunburst squash, charred shallot and brandy natural jus
mixed berries with chocolate cognac pastry cream
Dulce de leche with cream
with vanilla ice cream and bourbon glaze
When making your reservations please let the restaurant know that you'd like the HRW menu.
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted