$35 Per Person
Restaurant will donate $5 to the Houston Food Bank from each dinner sold. Food Bank will provide 15 meals from this donation.
goat cheese and ricotta stuffed eggplant roulade with tomato coulis and fried leeks
burrata cheese with arugula, parma prosciutto and balsamic reduction
crab cake with red bell pepper pesto
grilled Mediterranean Seabass salmoriglio olive oil
grilled Filet mignon with barolo sauce mushroom porcini
risotto with bay scallops, pancetta and peas
home-made raviolis stuffed spinach and ricotta cheese in a mixed wild mushroom and porcini sauce
Home-made Italian dessert made with delicate ladyfinger cookies, espresso and mascarpone
Vanilla cream custard with wild mixed berries
$20 Per Person
Restaurant will donate $3 to the Houston Food Bank from each lunch sold. Food Bank will provide 9 meals from this donation.
Bruschetta with marinated Roma tomato mozzarella, garlic olive oil and basil
Baby romaine and kale salad with traditional home-made Caesar dressing toasted bread crumbs and fried capers
Creamy crab bisque made with fresh crab meat and tomato
Grilled Norwegian salmon with asparagus and roasted cherry tomatoes
Home-made potato gnocchi with pesto sauce
Seared chicken breast in a white wine capers and lemon sauce, piccata style, served with vegetables
Caramel and egg custard
New York style cheese topped with strawberry sauce
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
When making your reservations please let the restaurant know that you'd like the HRW menu.
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted