Restaurant will donate $5 to the Houston Food Bank from each dinner sold. Food Bank will provide 15 meals from this donation.
Gluten Free (GF)
Delta Blues Garden Salad
with spring mix, cucumber, red onion, baby tomatoes, sharp cheddar and brioche croutons
Smoked Chicken Gumbo
with house-made beef sausage and white rice
with ground mustard, pickled onions and East Texas crackers
BBQ Meat Combo
prime beef brisket and choice of one sliced meat Slow-smokin’ takes time. When we’re out…we’re out.
Southern Grilled Salmon
with Wild Turkey maple glaze
Roy’s Chicken Fried Prime Ribeye
peppercorn cream gravy
10 oz Pepper Crusted Filet
16 oz Prime Dry Aged Ribeye
18 oz Snake River Farms Long Bone Pork Chop
16 oz Prime Dry Aged New York Strip (additional $5 per order)
All entrées served with choice of two homemade sides: Pit-smoked pork and beans, poppy seed cabbage slaw, cream corn pudding, bunny love carrots, buttered collard greens and turnips, potato salad, chilled kale, buttered mashed potatoes, fresh-cut French fries, mac and cheese, Brussels sprouts, green beans, broccolini
Devil’s Food, muddy mocha cream, hot fudge and marshmallow slide
Cheesecake, Not Cake
with cinnamon graham cracker and fresh strawberries
Warm Pecan Cobbler
with bourbon-spiked chocolate, vanilla ice cream, sweet and salty pecans
Please let restaurant know that you'd like the HRW menu when making your reservations.