$45 Per Person
Restaurant will donate $7 to the Houston Food Bank from each dinner sold. Food Bank will provide 21 meals from this donation.
San Marzano Tomato Sauce, Baguette Bread, Salsa Verde
Avocado Mousse, Corn, Cilantro
Make Wood Farms Blueberries, Watermelon, Texas Goat Cheese, Arugula, Lemon Vinaigrette
Chili Rubbed, Jalapeno Polenta, Pineapple Lime Butter, Crispy Okra
Crispy Fingerling Potatoes, Summer Tomato Concasse, Basil Hollandaise
Corn Velouté, English Peas, Pea Tendrils, Summer Truffles
Pepper Corn Demi, Truffle Frites
Supplement: 8 oz Center Cut Prime Tenderloin – add $25
Blueberry Ice Cream, Rum Anglaise
Caramelized Banana, Buttermilk Banana Ice Cream
Handmade, Variations of Flavors
$20 Per Person
Restaurant will donate $3 to the Houston Food Bank from each lunch sold. Food Bank will provide 9 meals from this donation.
Miso, Bonito, Orange, Radish
avocado, white cheddar, cilantro, scallion, tortilla strips
7 oz Blackened Shrimp, Fettucine, Baby Arugula
Provolone Cheese, Onions and Mushrooms, Au Jus, French Fries
Thick Cut Turkey Breast, Lemon Pepper, Romaine Lettuce, Boiled Egg, Crispy Bacon,
Tomatoes, Smoked Blue Cheese, Red Wine Vinaigrette
Corn Velouté, English Pea, Pea Tendrils, Persevered Truffle
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
Please let restaurant know that you'd like the HRW menu when making your reservations.
Contemporary AmericanGluten FreeVegetarian
*HRW Reservations are suggested, however Walk-Ins are accepted upon seating availability
Beverages, tax & gratuity are not included unless otherwise noted