Urban American Kitchen
$39 Per Person
Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
Poblano Cream Soup (GF)
homemade creamy poblano soup with chicken broth
Grilled Caesar salad
grilled romaine hearts with our homemade caesar dressing topped with parmesan cheese and garlic crostini
Spanish Style Ham Croquettes
crispy panko crusted ham and cheese croquette served with spicy honey mustard
Spinach Artichoke Dip
with tortilla chips
Second Course
10 oz Pork Loin (GF)
roasted pork loin covered with a mustard crust served with mashed potatoes and topped with a honey-apple sauce
6 oz Parmesan Chicken (GF)
pan seared chicken breast over creamy risotto and parmesan cream sauce
6 oz Citrus Salmon (GF)
grilled salmon filet over almond green beans and topped with a citrus spicy butter sauce
Pasta Primavera
linguini pasta with julienne vegetables, blackened shrimp, and lime tequila butter sauce
10 oz Pork Chop (GF)
pan-seared pork chop stuffed with goat cheese & spinach with a brandy & peppercorn cream sauce
Third Course
Chocolate Skillet Cookie
Baked at the moment with vanilla ice cream and chocolate sauce
Crème brûlée
homemade rich vanilla custard finished with a layer of hardened caramelized sugar topped with strawberries
Brownie a La Mode
warmed brownie with vanilla ice cream
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
Poblano Cream Soup (GF)
homemade creamy poblano soup with chicken broth
Caprese Salad (GF) (V)
thick sliced tomato with fresh mozzarella, red onions, topped with olive oil and a balsamic reduction
3 Shrimp Skewers (GF)
blackened shrimp skewers with habanero mango sauce
Second Course
6 oz Spicy Chicken (GF)
grilled chicken breast over garlic mashed potatoes and chipotle cream sauce
4 oz Passion Fruit Salmon (GF)
pan seared salmon over Urban Brussel sprouts and passion fruit sauce
6 oz Bistro Filet (GF)
grilled beef filet over asparagus and bordelaise sauce
Third Course
Chocolate Skillet Cookie
baked at the moment with vanilla cream and chocolate sauce
Crème brûlée
homemade rich vanilla custard finished with a layer of hardened caramelized sugar topped with strawberries
Brownie a la Mode
warmed brownie with vanilla ice cream
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
$25 PER PERSON
Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
French Toast (V)
cinnamon brioche French toast served with a cream cheese glaze
Berries Parfait (GF) (V)
mixed berries and creamy yogurt
Pork Belly Bites (GF)
pork belly bites served with a sweet chili sauce
Second Course
Breakfast Sandwich
scrambled eggs with Swiss cheese, chipotle, mayo and sausage served on a ciabatta bread with potato chips.
Classic Benedict
two poached eggs over english muffin and canadian bacon topped with a creamy hollandaise sauce
Migas (GF)
corn tortilla with tomato, jalapeño, onions, and eggs served with 6 oz of bistro Filet
Chilaquiles (GF)
corn tortilla mixed with tomatillo salsa, sour cream, cilantro, avocado, served with pork carnitas
Huevos Rancheros (GF) (V)
two crispy corn tortillas with fried eggs, chipotle, cilantro and black beans, topped with cheddar, ranchero salsa, avocado and sour cream
Chorizo Frittata (GF)
three eggs with chorizo, cheddar cheese and chipotle salsa
Shrimp and Grits (GF)
shrimp over cheese grits, topped with spicy lemongrass sauce
Meat Lover's Omelette (GF)
beef tenderloin, sausage, bacon, cheddar cheese
*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.
$39 Per Person
Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
Poblano Cream Soup (GF)
homemade creamy poblano soup with chicken broth
Grilled Caesar salad
grilled romaine hearts with our homemade caesar dressing topped with parmesan cheese and garlic crostini
Spanish Style Ham Croquettes
crispy panko crusted ham and cheese croquette served with spicy honey mustard
Second Course
10 oz Pork Loin (GF)
roasted pork loin covered with a mustard crust served with mashed potatoes and topped with a honey-apple sauce
6 oz Parmesan Chicken (GF)
pan seared chicken breast over creamy risotto and parmesan cream sauce
6 oz Citrus Salmon (GF)
grilled salmon filet over almond green beans and topped with a citrus spicy butter sauce
Pasta Primavera
linguini pasta with julienne vegetables, blackened shrimp, and lime tequila butter sauce
Third Course
Chocolate Skillet Cookie
Baked at the moment with vanilla ice cream and chocolate sauce
Crème brûlée
homemade rich vanilla custard finished with a layer of hardened caramelized sugar topped with strawberries
Brownie a La Mode
warmed brownie with vanilla ice cream
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
Poblano Cream Soup (GF)
homemade creamy poblano soup with chicken broth
Caprese Salad (GF) (V)
thick sliced tomato with fresh mozzarella, red onions, topped with olive oil and a balsamic reduction
3 Shrimp Skewers (GF)
blackened shrimp skewers with habanero mango sauce
Second Course
6 oz Spicy Chicken (GF)
grilled chicken breast over garlic mashed potatoes and chipotle cream sauce
4 oz Passion Fruit Salmon (GF)
pan seared salmon over Urban Brussel sprouts and passion fruit sauce
6 oz Bistro Filet (GF)
grilled beef filet over asparagus and bordelaise sauce
Third Course
Chocolate Skillet Cookie
Baked at the moment with vanilla ice cream and chocolate sauce
Crème brûlée
homemade rich vanilla custard finished with a layer of hardened caramelized sugar topped with strawberries
Brownie a La Mode
warmed brownie with vanilla ice cream
$25 PER PERSON
Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
- To-Go
First Course
French Toast (V)
cinnamon brioche French toast served with a cream cheese glaze
Berries Parfait (GF) (V)
mixed berries and creamy yogurt
Pork Belly Bites (GF)
pork belly bites served with a sweet chili sauce
Second Course
Breakfast Sandwich
scrambled eggs with Swiss cheese, chipotle, mayo and sausage served on a ciabatta bread with potato chips.
Classic Benedict
two poached eggs over english muffin and canadian bacon topped with a creamy hollandaise sauce
Migas (GF)
corn tortilla with tomato, jalapeño, onions, and eggs served with 6 oz of bistro Filet
Chilaquiles (GF)
corn tortilla mixed with tomatillo salsa, sour cream, cilantro, avocado, served with pork carnitas
Chorizo Frittata (GF)
three eggs with chorizo, cheddar cheese and chipotle salsa
Huevos Rancheros (GF) (V)
two crispy corn tortillas with fried eggs, chipotle, cilantro and black beans, topped with cheddar, ranchero salsa, avocado and sour cream
SHARE MENUS!
Reservations
When making your reservations please let the restaurant know that you'd like the HRW menu
- Reserve Online
- 2815317550
- Email Us
Walk-Ins Welcome
Cuisine
American
Neighborhood
Memorial
Restaurant Information
- 14008 Memorial Drive suite f, Houston, TX, USA
- Get Directions
- 2815317550
- Visit Website
Beverages, tax & gratuity are not included unless otherwise noted
SHARE MENUS!
Reservations
When making your reservations please let the restaurant know that you'd like the HRW menu
- Reserve Online
- 2815317550
- Email Us
Walk-Ins Welcome
Cuisine
American
Neighborhood
Memorial
Restaurant Information
- 14008 Memorial Drive suite f, Houston, TX, USA
- Get Directions
- 2815317550
- Visit Website